In advance of their upcoming presentation The Benefits of Plant Based Eating with a Gourmet and a Grump (here at the Athenaeum, Thursday June 30, 6:30-8pm!) Jennifer and Andrea are excited to share a book list of cookbooks they’d personally recommend to you! In...
Spring is here, flowers are blooming, fruits are ripening… and it’s all thanks to the bees! Check out the buzz-y books below to dive into a honey-soaked world or learn how to keep your own happy hive. And if you want to learn more about backyard beekeeping, we are...
Do you ever watch cooking shows and wish you could try some of the amazing gadgets they use in their kitchens? Well, now you can! As part of our At the Table, In the Garden food-based programming, we’re now offering a number...
